Sushi & Spice

Sushi & Spice


Tokyo in a teacup, this moreish blend of savoury, spiky, aromatic flavours offers a respectful nod to the art of Japanese cuisine. Yummy or as they say in Japan, umai.

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SUSHI & SPICE – Green Tea

Ingredients: Japanese Sencha Green Tea, Spices (Cardamom, Ginger, Wasabi [Horseradish, Mustard, Wasabi]), Brown Rice Flakes, Puffed Quinoa, Arame Dried Seaweed.

Made with 100% natural ingredients.

Min Net Wt: 45g

  • 1 bag per cup
  • Use 80ºC water – mix 1/3 cool water with 2/3 freshly boiled
  • Brew for 3 minutes
  • Serve without milk